In 2005 and 2010, the European Commission (EC) published two subsequent ‘Road Maps’ to provide options for relaxation of the bans on the application of animal proteins in feed. Since then, the food...
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animal feedingstuffs circular economy
Green Biorefinery systems for the production of climate-smart sustainable products from grasses, legumes and green crop residues
Grasses, legumes and green plant wastes represent a ubiquitous feedstock for developing a bioeconomy in regions across Europe. These feedstocks are often an important source of ruminant...
Many livestock and aquaculture feeds compete for resources with food production. Increasing the use of food system by-products and residues as feed could reduce this competition. We gathered...
In Africa , more than 120 million people, or 24 percent of the population, consume less food than they need for a healthy life . At the same time, land...
Waste products from farms could be used to produce a high-energy, low-cost and environmentally-friendly feed for livestock. Scientists from the Institute of Biological, Environmental and Rural Sciences (IBERS) at Aberystwyth...
The aim of this IEA Bioenergy Task 42 report is to provide an overview of protein containing crops, types of proteins and side products and their applications, and market potentials for food...