Food security keeps deteriorating globally according to the latest Global Report on Food Crises (GRFC), published on 3 May 2023. There are currently around...
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Global food insecurity remains at record levels. According to the mid-year update of the Global Report on Food Crises (GRFC), published on 14 September, the situation remains similar...
Highlights:
The 2023 Global Food Policy Report explores a growing body of evidence on how diverse policy responses can reduce both the immediate and longer-term impacts...
Food security is deteriorating globally according to recent analyses from the Global Network against Food Crises (GNFC). There are currently up to 205 million people acutely...
Key messages
With the new programming cycle for 2021-2027 now under implementation, the seventh progress report provides an opportunity for closure with respect to the EU’s ambitious 2013 pledge...
By mid-2022, the population facing the three highest phases of acute food insecurity was greater than at any point in the six-year history of the Global Report on Food Crises (GRFC)...
Highlights
Policies need to be based on the understanding that access to food is a human right.
Food security should become a key topic in the humanitarian–development–peace nexus...
The COVID-19 pandemic in the EHoA has further stressed a region that is already affected by conflict and insecurity, extreme weather conditions, climate change and pests. Mitigation measures aimed...