Meeting future demand for coffee under climate change is a challenge. Approaches that can inform where coffee may grow best under current and future climate...
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climate change Crop yield
Purpose The first purpose of this study is to examine the impacts of climate-caused cereal productivity changes on food security, welfare and GDP in South Asian countries. The second purpose is to assess...
Highlights: CSA is positively associated with land productivity. CSA is also positively associated with food security. The bundled use of CSA practices offers greater land productivity...
Agriculture in West Africa faces the challenge of meeting the rising demand for food as national incomes and populations increase while production becomes more uncertain due to climate...
Climate change is increasing the vulnerability of agriculture to climate risks and hindering sustainable agrifood production. This study explored whether and to what extent adopting climate-smart agricultural practices...
The susceptibility of cocoa to harsh climatic conditions is evident in cocoa growing areas in Ghana, and climate distribution models show reduced cocoa suitability to climate change. We...
Sand and dust storms (SDS) are common in drylands with dust often transported over great distances, frequently across international boundaries. Such storms are...
Changes in temperature, measured in harmful degree days (HDDs), and precipitation have a significant negative impact on agricultural productivity in Nigeria, which highlights the adverse effects of extreme...
Highlights:
Climate change threatens to decrease cucurbit production by 15%.
Availability of plants for medicinal and food purposes is severely affected by climate change.
Climate change may...
Soil health is commonly defined as the ability to generate sufficient crop yields while maintaining the future productive capacity of soils and the ecosystem services soils regulate and deliver...