Today’s fast-evolving information and communication technology (ICT) represents a tremendous opportunity for rural populations to improve productivity, to enhance food and nutrition security, to access markets, and to find...
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The African livestock sector plays a key role in improving the livelihoods of people through the supply of food, improved nutrition and consequently health. However, its impact on the economy...
The paper seeks to explain how technologies can be used to include smallholder farmers into the broader agri-food systems; this includes how smallholder farmers can be...
The workshop was organized by the European Commission Knowledge Centre for Global Food and Nutrition Security (KCFNS) in collaboration with the main African and European scientific networks working on methods...
In agriculture, digitalisation could be a game changer in boosting productivity, profitability and resilience to climate change. An inclusive, digitally-enabled agricultural transformation could help achieve meaningful...