This study aimed to examine the correlations between the agroecological status of farms and their viability in agro-sylvo-pastoral systems located in the savannah areas of West Africa. The methodology is based on farm...
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crop production livestock
Agriculture plays an important role in African economies, despite low productivity compared to other continents and lagging participation in global value chains. There is also an unmet...
Myanmar’s agrifood system has proven surprisingly resilient in the face of multiple crises—COVID 19, the military coup, economic mismanagement, global price instability, and widespread conflict—with...
Birds as environmental indicators: raptor species a good proxy for agricultural bird diversity
Highlights
Farmer Field Schools (FFS) are a participatory rural development approach that help farmers redesign their farming systems.
We investigate farmers' implementation...
Highlights
The study investigates factors influencing farm household food and nutrition security in Ethiopia.
Demographic, socioeconomic, and institutional variables are found to be associated...
The government of Rwanda is promoting agricultural intensification focused on the production of a small number of targeted commodities as a central strategy to pursue the joint policy goals of economic growth, food...
Sustainable food systems require malnutrition and climate change to be addressed in parallel. Here, we estimate the non-CO 2 greenhouse gas emissions resulting from closing...
This paper analyses the impact of climate-smart agriculture (CSA) technologies on household dietary diversity and food insufficiency as indicators of food and nutrition security in Kenya. Using a combination of Propensity...
Communities in sub-Saharan Africa are experiencing the most severe droughts in decades, impacting livestock and crop production. In 2019, the EU presented plans to increase adaptation finance...