The key recommendations for action of the EU Platform on Food Losses and Food Waste were published in December 2019.
In line with the integrated, holistic approach needed to tackle food...
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Digital Europa Thesaurus
EU food chain public policy
The Green Deal and the CAP: policy implications to adapt farming practices and to preserve the EU’s natural resources
This document is the final report of the study developed by INRAE and AgroParisTech for the European Parliament: “The Green Deal and the CAP: policy implications to adapt farming practices and to preserve the EU’s...
Realizing the vision of a circular food system: a policy dialogue on a sustainable bioeconomy in the Öresund region
Use of the concept of a bioeconomy has become increasingly common in Swedish public discourse over the past decade, although the meaning of the term has altered somewhat over...
The strategy points out the EU international cooperation focus on the prevention of and response to food crises, particularly in fragile contexts.