Dietary diversity (DD) is a concern for poor people in developing countries, particularly in Africa. Most people's diets consist primarily of monotonous carbohydrate staples, with little or no...
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child Education
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Dietary diversity scores and food variety scores have been assessed together in Indian children and adolescents aged 9–18 y.
A single cutoff...
The 2022 Global Strategy progress report provides an assessment of the situation of women’s, children’s and adolescent’s health in this third year of the COVID-19 pandemic.
Section 1 presents abundant...
Evidence on what people eat globally is limited in scope and rigour, especially as it relates to children and adolescents. This impairs target setting and investment in evidence-based actions to support...
COVID-19 is the worst crisis for children in UNICEF’s 75-year history. Without action, the world faces a lost decade for children, leaving the Sustainable
Development Goals an impossible dream...