Highlights:
This study assesses the associations between the consumption of ultra-processed foods (as defined by the NOVA classification system) and the incidence of and mortality from 34 specific types of cancer, as...
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food additive
Mycotoxin residues are transferred from feed to animal products, yet, less attention has been paid to it in developing countries. There is a need to find alternative...
Circular bioeconomy has become a sustainable business model for commercial production that promises to reuse, recycle & recover while considering less environmental footprints in nutraceutical...