Background Food insecurity and hunger are global concerns further exacerbated by the unprecedented COVID-19 pandemic. There is a need to understand the depth of this impact, especially among smallholder...
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This working paper proposes five recommendations that Multilateral Development Banks can adopt to implement capital adequacy reforms in a way that supports National Development Banks in transforming...
Highlights: Women farmers have limited land ownership, access to credit, access to information and formal extension, and time, constraining adoption of climate smart practices. Building...
To alleviate impacts of novel coronavirus lockdowns on food security and agri-food value chains, governments implemented various policy responses, yet there is limited evidence as to their...
Numerous structural vulnerabilities put developing regions at a disadvantage as they confront the prospect of increasingly frequent extreme shocks. Typical of these regions, South Asia had...
This policy brief examines consequences of the Russia-Ukraine war on India’s agrifood systems, focusing on impacts on staple foods and agricultural inputs, as well as the Government of India’s policy responses...
The effects of the COVID-19 pandemic on food and agriculture have been felt all over the world. As the pandemic unfolded, considerable attention began to be paid to the resilience of agricultural...
Increase in the frequency and severity of disasters and extreme weather events is testimony of the fact that, Climate change is severely altering disaster risk landscape across the globe. Due...
This good practice compendium is an outcome of ‘the Map and Exchange Good Practices (MEGP) Initiative’ jointly led by National institute of Disaster Management (NIDM) and United Nations...
A three-day regional conference on the theme of improving humanitarian response and strengthening food systems in climate fragilities and disasters was organised from 30 November to 2 December by the National...