FAO assesses that globally 46 countries, including 33 in Africa, 10 in Asia, two in Latin America and the Caribbean, and one in Europe, are in need of external assistance...
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FAO assesses that globally 44 countries, including 33 in Africa, nine in Asia and two in Latin America and the Caribbean, are in need of external assistance for food. Conditions...
Animal pollination supports agricultural production for many healthy foods, such as fruits, vegetables, nuts, and legumes, which provide key nutrients and protect against non-communicable...
FAO assesses that globally 44 countries, including 33 in Africa, nine in Asia and two in Latin America and the Caribbean, are in need of external assistance for food. Food...
This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural...
FAO assesses that globally 44 countries, including 33 in Africa, 9 in Asia, and 2 in Latin America and the Caribbean, are in need of external assistance for food. Critical...
FAO assesses that globally 45 countries, including 34 in Africa, 9 in Asia and 2 in Latin America and the Caribbean, are in need of external assistance for food. Conflicts...
The CGIAR crop improvement (CI) programs, unlike commercial CI programs, which are mainly geared to profit though meeting farmers’ needs, are charged...
FAO assesses that globally 45 countries, including 34 in Africa and 9 in Asia, are in need of external assistance for food. Conflicts and climate-related shocks are critical factors...
FAO assesses that globally 45 countries, 34 of which in Africa, continue to be in need of external assistance for food. The impact of the COVID-19 pandemic, particularly in terms of income losses...