The projects have just signed their grant agreements with the European Commission and will share €959 million of funding to advance on organic farming, sustainable food chains...
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adaptation to climate change soil protection
A new report by the Joint Research Centre of the European Commission on “Scientific evidence showing the impacts of nature restoration actions on food productivity” has been published recently...
This report is a narrative review of the effects reported in the scientific literature (peer-reviewed and indexed scientific publications showing quantitative evidence) about the relationships between a selection of nature restoration...
The European Commission has launched an online public consultation on the development of a possible EU Soil Health Law.
Soils are the foundation of our food security, providing...
Today, the Commission’s Directorate-General for Research and Innovation opens registrations for the fourth edition of the European Research and Innovation Days, which will take place virtually on 28 and 29...
Online
Today, the Commission has adopted the amendment to the Horizon Europe Work Programme 2021-2022, increasing the budget by nearly €562 million to further support EU Missions towards...
As in many other African countries, the pathways for future agriculture and food systems in Benin, Ethiopia, Kenya and Madagascar can still be modelled to a certain extent. Amongst...
Over 30 million people in Uganda depend on farming for a livelihood However, there is a decline in farm productivity, over exploitation of trees and deforestation Accordingly, most farmers...