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Digital Europa Thesaurus
land use
Circular food system approaches can support current European protein intake levels while reducing land use and greenhouse gas emissions
Protein transition and circular food system transition are two proposed strategies for supporting food system sustainability. Here we model animal-sourced protein to plant-sourced...
EDGARv6.0 provides emissions of the three main greenhouse gases (CO2, CH4, N2O) and fluorinated gases per sector and country. CO2 emissions are provided separately for CO2_excl_short-cycle_org_C...
Human activities and the corresponding anthropogenic emissions into the atmosphere show marked temporal variations, from inter-annual to hourly levels. Yearly emissions might be unable, for example, to adequately...
The EU Biodiversity Strategy for 2030 (EU BDS) is a comprehensive plan aimed at protecting nature and reversing the degradation of ecosystems. To support the implementation of the EU BDS, the Knowledge Centre...
A simplified balance sheet to estimate apparent consumption of apples, crops, dairy products, meat, milk, olive oil, oranges and wine, at Member State level. It...
The International Panel of Experts on Sustainable Food Systems (IPES-Food) report highlights a two-decade trend of soaring land prices, land grabs, and carbon schemes that are creating...
Today, on this 2024 International Day for Biological Diversity, the Knowledge Centre for Biodiversity (KCBD) is glad to announce a big achievement: the publication of a technical report that identifies appropriate indicators...
As we cross the midpoint of the 2030 Agenda for Sustainable Development and amidst stalled progress on achieving gender equality, the independent evaluation offices of UN Women, UNDP, UNFPA...