Key findings: Using nationally representative household panel survey data from five sub-Saharan African countries, the article models consumer preferences and examine how nutrient...
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Highlights: We use a unique data set to analyze rural households' purchases of food in Sub-Saharan Africa using nationally representative data with 65,000 observations covering...
The study examines how large-scale agricultural land investments (LIs) affect household food security in Nigeria. It is one of the few studies in Nigeria that offers new...
Highlights:
All he low-income urban households had less than average dietary diversity.
Although about three-quarters of the low-income urban households were connected to...
This paper combines panel data from nationally representative household-level surveys in Nigeria with long-term satellite-based spatial data on temperature and precipitation using geo-referenced information related to households...
Poverty reduction through rural development can be supported by the engagement of smallholders in commercial value chains that are based on rewarding market prices for the creation of inclusive...
Key findings:
This article discusses the following six cross-cutting lessons from the emerging microeconomic literature on changes in food insecurity associated with the COVID-19 pandemic:
Food insecurity increases...
Adolescents’ consumption of healthy foods is suboptimal in low- and middle-income countries. Adolescents’ fondness for games and social media and the increasing access to smartphones make apps suitable for collecting...
Highlights
We use rural & urban level representative phone survey data from 5 African countries.
Impacts of COVID-19 were highly correlated...
Nigeria introduced an e-voucher fertilizer subsidy program that distributes vouchers directly to a beneficiary’s mobile phone for enhancing agricultural productivity and food security by changing land use...