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Highlights: Chapter 3.2 deals with increasing agriculture productivity and improving water management to enhance resilience. Chapter 4.3 deals with the implications for poverty, inequality and social...

En République démocratique du Congo, l’insécurité alimentaire aiguë a significativement augmenté ces dernières années, la plaçant au deuxième rang des plus...

Countries in crisis requiring external assistance for food are expected to lack the resources to deal with reported critical problems of food insecurity. The list below covers crises...

MAIN FINDINGS Type of humanitarian assistance intervention: Unconditional cash transfers (UCTs) are the most common type of humanitarian assistance intervention, followed by food transfers...

Acute food insecurity is likely to deteriorate further in 20 countries during the outlook period from June to September 2022. Ethiopia, Nigeria, South Sudan and Yemen remain...

Levels of hunger in 2021 remain alarmingly high, with close to 193 million people acutely food insecure and in need of urgent assistance across 53 countries/territories, according...

While smallholder farmers are the primary food producers in Southern Africa, contributing to 90 percent of food production in some countries, often systems in the region do...

Around 27 million people in the Democratic Republic of Congo (DRC) are experiencing high levels of acute food insecurity (IPC Phase 3 or above) between...

The Democratic Republic of Congo (DRC) is experiencing one of the worst humanitarian crises in the world. More than five million people have been displaced, including three million...

WFP has extensive experience integrating climate risk insurance solutions as an element of financial and social protection. This factsheet provides a summary of the evidence on how WFP-supported microinsurance...