Highlights: This study focuses on the potential of off-farm production and marketing of organic and biofertilisers (OFBF) to contribute to soil health in Africa , and particularly in SSA: Egypt (Northern Africa)...
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Climate change and extreme weather events are heightening levels of acute food insecurity and food crises around the world. As the world emerges from the COVID-19 pandemic and deals...
The Investment guidelines for youth in agrifood systems in Africa, developed jointly by FAO and the African Union Commission (AUC) through a multi-stakeholder and participatory process, highlight the importance of youth...
Climate change is a growing threat to agricultural production in sub-Saharan Africa, leading to rising poverty and malnutrition. Implementing climate smart agricultural practices at scale will require...
We look at the prioritisation of agricultural value chains (VCs) for the allocation of R&D resources that maximise development outcomes (poverty, growth, jobs and diets) in Senegal. This study used...
There has been a surge in the attention to sustainable agricultural mechanization for Africa. The importance of supporting agricultural mechanization in the value chain in order to achieve agricultural and rural development...