The Commission proposed to revise the existing marketing standards applicable to a number of agri-food products, such as fruit and vegetables, fruit juices and jams, honey, poultry or eggs. The proposed...
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agro-industry food waste
Of the total food produced for human consumption, an estimated 14 per cent is lost, and an estimated 17 per cent is wasted, costing the global economy an estimated $936 billion a year...
Of the total food produced for human consumption, an estimated 14 per cent is lost, and an estimated 17 per cent is wasted, costing the global economy an estimated $936 billion a year...