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The United Nations Environment Assembly (UNEA) is the world’s highest-level decision-making body for matters related to the environment, with a universal membership of all 193 Member States. It sets...

This report looks at how biomass can help us reach our climate and environmental objectives, and how climate change might affect the EU's biomass production...

Portugal is one of the top three European suppliers of octopus, making this fishery an important source of income for many fishers on the Algarve coast. Octopus fishery is excluded from EU...

As the pace of climate change is increasing, it is more important than ever to conserve, characterize and sustainably use genetic resources for food and griculture. Over millennia farmers, livestock...

This Global Plan of Action for the Conservation, Sustainable Use and Development of Aquatic Genetic Resources for Food and Agriculture (GPA) was developed by FAO at the request of the members of the Commission on Genetic...

The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first...

Report on the current performance of the shared management component of the European Maritime and Fisheries Fund (EMFF) and its impact on the Common Fisheries Policy

Highlights: The question addressed in this brief concerns how can governments pursue food systems transformation in the face of severe financial constraints, financial shocks and food-price crises...

The aim of this report is to highlight the relevance of implementing an ecosystem-based approach in the marine ecosystem accounting. The evidences are based on non-exhaustive literature review and data and analyses present in non-public...

Today, on the occasion of World Water Day and the UN Water Conference, we call for a bold global water action to protect the global sources and supply of water. Find...