This desk review study was commissioned by the European Commission/ DG INTPA to better understand the relationships between agroecology (AE), responsible value chains and agricultural and food...
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The Food Systems Integrated Program (FSIP), led by FAO and IFAD, will direct $252 million in project financing and $2.2 billion in co-financing to 32 countries. The FSIP...
Being part of cash crops, coffee is important for smallholder farmers in many producing countries because of its potential to create revenues. Nevertheless, coffee production can...
Prever qué va a pasar a futuro con el cacao desde la perspectiva climática es muy importante para la economía del país...
El presente documento surge como producto del componente socioeconómico del proyecto Clima-LoCa, iniciativa internacional liderada por la Alianza Bioversity International...
CONTEXT: In Latin America, the so-called informal sector associated with family farming and the agroecology movements were instrumental at coping with and adapting to the COVID-19 challenges. OBJECTIVE: To assess the nature...
In this paper, we try to understand what the main causes of food losses (FLs) are. Our results show that producers' education and experience and the number of years in which...
On average 70% of the total value and 90% of the total margins generated from cocoa farmers to end consumers accrue to the two last actors in the chain: brands and retailers.
Upstream...