Highlights: This brochure summarizes CGIAR’s approach to food systems transformation. It is based on four pathways: Enhancing pathways to regenerative farming systems and circular food systems...
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CGIAR - Consortium of International Agricultural Research Centers Knowledge type
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The critical interlinkages among the food, land, and water (FLW) systems are complex and context-specific. There has been limited research on how policies governing one...
Este reporte presenta un perfil de la cadena de valor regional de granos básicos (frijol y arroz), junto con información...
Background Food and nutrition notion among schoolchildren in Benin is still less documented. Few studies have examined the determinants of food and nutrition among schoolchildren while...
Introduction: The COVID-19 pandemic lockdowns (people confined to home, with movement restrictions) presented an external shock to livelihoods and food systems worldwide, most severely affecting vulnerable...
Los mercados tradicionales de alimentos (las “galerías” o las “plazas de mercado”) en Colombia son una parte esencial del sistema...
Hoy en día, las organizaciones tienen el compromiso de ser dinámicas en el sistema económico sin desconocer sus impactos ambientales...
Food systems are increasingly threatened by climate change, natural resource degradation, rapid population growth, and shifting diets. Sustainable agricultural practices labeled as “agroecology”...
There appears to be an increasing demand for quality food and fodder to ensure environmental safety. Although chemical fertilizers and pesticides are widely used to increase crop...
En 2016, el Gobierno nacional y las Fuerzas Armadas Revolucionarias de Colombia-Ejército del Pueblo (FARC-EP) firmaron un acuerdo de paz...