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Ethiopia has set ambitious targets to reduce malnutrition and has made considerable progress on reducing stunting among children under five. However, stunting is still...

With almost half of all children under five stunted, Guatemala is not on track to reduce the number of stunted children by 40% in line with the international target for 2025. Among...

Increased productivity and sustainability of the agricultural sector are core policy objectives in OECD and non-OECD countries. This Guide provides an overview of the current state of the art in measuring sustainable...

In 2020, the EU adopted a new Biodiversity Strategy for 2030 setting out a comprehensive package of commitments and actions to put Europe's biodiversity back on the path to recovery by 2030...

This IRENA report provides an overview of the challenges and related policy measures required to scale up the deployment of key bioenergy applications. It assesses potential sustainability aspects and highlights...

The coronavirus disease (COVID-19) pandemic has disrupted economic growth and increased the threat to food and nutritional security among vulnerable households in Asia and the Pacific. One of the most...

Under Horizon Europe, the European Commission funds research and innovation projects for a greener Europe and a healthy planet for all.

Nature loss is at the heart of many societal challenges, while nature-based solutions hold the potential to address interlinked crises: The pace of species extinction, global warming, the growing...

Climate change projections show Cambodia becoming hotter with increased rainfall in the wet season and reduced rainfall in the dry season. These changes will make it...

This report presents the findings of a participatory baseline assessment on esponsible investmentin agriculture and food systems (RAI) in Sierra Leone. While the assessmentwas specifically focused on identifying current...