FAO’s latest forecasts point to increases in production and higher stocks across several basic foodstuffs. However, global food production systems remain vulnerable to shocks...
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Highlights
Food Outlook is a biannual publication (May/June and November/December) focusing on developments affecting global food and feed markets. This edition contains two special features on...
The OECD-FAO Agricultural Outlook 2022-2031 provides a consensus-based assessment of the ten-year prospects for agricultural commodity and fish markets at national, regional, and global levels, and serves as a reference for forward-looking...
We examined the impact of COVID-19 on food value chains in Uganda, using the case of dairy and maize value chains. These two are important value chains...
Total utilised agricultural area (UAA) is projected to slightly decline over the outlook period, to 160.5 million hectares in 2031. This reduction is due to lower yields making...
Food Outlook is a biannual publication (May/June and November/December) focusing on developments affecting global food and feed markets. The sub-title "Global Market Analysis" reflects this focus on developments...