Climate change has been a significant threat to sustainable agriculture impacting trade and food security. This research investigates the impacts of climate change on agricultural trade and food...
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food security
The impact of COVID 19 on food security in Africa has been among the most discussed subjects of the year 2020. Most of the reports were alarming. The headlines put...
While smallholder farmers are the primary food producers in Southern Africa, contributing to 90 percent of food production in some countries, often systems in the region do...
WFP has extensive experience integrating climate risk insurance solutions as an element of financial and social protection. This factsheet provides a summary of the evidence on how WFP-supported microinsurance...
While Southern Africa contributes only 1 percent to global carbon emissions, their temperatures are rising at double the global rate and climate impacts such...
This briefing investigates the ‘driving forces’ or ‘trends’ shaping southern African food systems. The analysis is intended to raise awareness of the potential to shape future outcomes in this complex multi-faceted...
A new report, released today by the Southern African Development Community (SADC), has revealed that close to 44.8 million people in urban and rural areas across 13...