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Highlights: Large global potentials for carbon sequestration and biodiversity risk reduction. Agricultural productivity increases necessary for safeguarding future food supply. Trade-offs and synergies between...

The relationship between agriculture and biodiversity conservation has long been fraught with tensions and conflicts of interest. To address this, national landcare associations (LCAs) work with farmers...

The new law sets a target for the EU to restore at least 20% of the EU’s land and sea areas by 2030 and all ecosystems in need of restoration by 2050. The EU nature...