A new report by the Joint Research Centre of the European Commission on “Scientific evidence showing the impacts of nature restoration actions on food productivity” has been published recently...
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crop production nature-based solutions
Food starts with soils, and as the target date to accomplish the SDGs grows closer, it is more urgent than ever to reverse soil degradation and tackle its effects on agrifood...
This report is a narrative review of the effects reported in the scientific literature (peer-reviewed and indexed scientific publications showing quantitative evidence) about the relationships between a selection of nature restoration...