Highlights: The FIES method measures household food insecurity using the BIHS 2018-19 dataset. Findings reveal that climate shocks reduce farm income and household food...
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Agriculture income
The report highlights challenges faced by the agricultural sector in Kenya, Ethiopia, and Zambia, including productivity issues and food security concerns due to factors such as limited inputs...
This study was conducted to identify the determining factors of participation in irrigated farming and to estimate its impact on households' farm income and food security using cross-sectional data...
With rising physical and economic scarcity of water, increasing or sustaining agricultural production while limiting or reducing consumptive water use is an urgent challenge. This article examines the case...
The story of global agriculture is largely one of small farms, as small-scale operations account for 90% of the 570 million farms around the world and are responsible for a notable share...
CONTEXT: Climate change and variability have been identified as major threats to key sectors such as agriculture that drive economic growth and sustainable development in developing countries...
Achieving food-system sustainability is a multidimensional challenge. In China, a doubling of crop production since 1990 has compromised other dimensions of sustainability. Although the country is promoting various interventions...
Engagement of youth in agriculture in low- and middle-income countries may offer opportunities to curb underemployment, urban migration, disillusionment of youth and social unrest, as well as to lift individuals...
This study uses the theory of reasoned action framework to explore smallholder farmers’ decisions surrounding grain storage and marketing in seven states of India. The study was conducted...
This study examined the use of the household dietary diversity score (HDDS) to assess household nutrient adequacy in Ethiopia. It also examined the correlates of HDDS following the food...