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A simplified balance sheet to estimate apparent consumption of apples, crops, dairy products, meat, milk, olive oil, oranges and wine, at Member State level. It...

Highlights: The report identifies integrated land management and climate-smart agriculture as key recovery levers. According to the report, investing in climate-smart agriculture increases resilience to climate shocks...

The EU agricultural outlook, published once a year, presents the outlook for major EU agricultural markets until 2035. It is based on a set of assumptions regarding macroeconomic...

In this report, WRI researchers explore how rising demand for food, wood and shelter is squeezing land that’s needed for storing carbon and protecting biodiversity. This research uses...

Nearly all types of natural capital—the world’s stock of resources provided by nature—are in decline. Combining cutting-edge, integrated natural science and economic models with an...

Renewable Carbon Initiative publishes new insights into a hotly debated topic and urges for careful and evidence-based debates

Redesigning the European food system on the basis of circularity principles could bring environmental benefits for Europe and the world. Here we deploy a biophysical optimization model to explore...

As we celebrate Biodiversity Day 2023, Jemima Brennen, Associate Communications Officer in UNEP-WCMC's Nature Economy team, explores the vital links between biodiversity and global...

To raise awareness of the importance of pollinators, the threats they face and their contribution to sustainable development, the UN designated 20 May as World Bee Day. The goal is...

Our World in Data’s mission is to publish the “research and data to make progress against the world’s largest problems”. Our World in Data contains a topic “Food and Agriculture”.