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The Regional Overview of Food Security and Nutrition in Europe and Central Asia for 2023 – Statistics and Trends provides a comprehensive analysis of Sustainable Development Goal 2, focusing...

The Russian Federation’s war with Ukraine has triggered a catastrophic humanitarian crisis and threatened the stability of geopolitical relations. Economic output in the Europe and Central Asia region is forecast...

Building on the outcomes of the 6th EU-AU Summit and the analytical work conducted by ETTG on different aspects of the AU-EU partnership in 2020-2021, the Regional Bureau Africa (RBA) of UNDP and ETTG...

Building in the needs of women, self-employed and students in our COVID-19 recovery offers an opportunity to “build back better”. Addressing demographic change and incorporating demographic analysis into...

Scientists at the Copernicus Atmosphere Monitoring Service (CAMS*) have been active throughout the COVID-19 pandemic in helping build a better understanding of how human activity and weather...

Strict COVID-19 lockdown policies such as workplace closures in European cities reduced levels of air pollution and the number of associated deaths, according to new estimates published...

Key messages While the worldwide prevalence of undernourishment (PoU) increased from 8.4 percent in 2019 to 9.9 percent in 2020, the PoU in the Europe and Central Asia (ECA) region...

The food system, and those who depend on it, have been strongly but unevenly affected by COVID‐19. Overall, the impacts on food systems, poverty, and nutrition have been...

An unprecedented crisis has sparked unprecedented cooperation with European mobile network operators. JRC research based on mobility data produced evidence on the relationship between human...

This Brief describes research priorities for transforming Food Systems in Europe. Agriculture-environment nexus and agroecology in Europe. Regenerative agriculture (as agroecology) embraces farming principles and practices...