Livestock farming and fisheries account for over half of food-related greenhouse gas emissions (GHG). While animal-source foods (ASF) like meat, milk, eggs, and fish can...
Search results (4)
Showing results 1 to 4
Digital Europa Thesaurus
novel food protein crop
Plant-based animal product alternatives are increasingly promoted to achieve more sustainable diets. Here, we use a global economic land use model to assess...
Alternative protein sources for human food, as well as for terrestrial and aquatic animal feed, are increasingly commercially available. These products have considerable potential for sustainably...
The Good Food Institute describes government regulation of alternative proteins (including plant-based, cultivated and fermentation-derived foods) in several countries around the world (including China, Singapore...