Food system analysis in arid and semi-arid countries inevitably meets water availability as a major constraining food system driver. Many such countries are net...
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In Tanzania, diets are dominated by starchy staple crops such as maize, levels of malnutrition are high and largely attributed to lack of dietary diversity. We employed...
The OECD-FAO Agricultural Outlook 2022-2031 provides a consensus-based assessment of the ten-year prospects for agricultural commodity and fish markets at national, regional, and global levels, and serves as a reference for forward-looking...
Water is a major driver of food systems in arid and semi-arid countries. This paper explores the role of water in Egypt’s food system and the dilemma the country faces: raise food...