Nigeria is the largest producer of cowpea in the world and one of the highest consumers. This paper documents the challenges in cowpea production and consumption, export, and import trends in Nigeria. The critical and comparative...
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household leguminous vegetable
Highlights: Many improved groundnut varieties have been developed over the years in Nigeria. We investigate adoption and impact of improved groundnut varieties on household groundnut...
The 2021–2022 (2014 Ethiopian calendar) pre- and post-harvest loss pilot survey aimed to produce data on the magnitude of pre-harvest damages and post-harvest losses of maize, wheat, faba...
Biofortified beans are being promoted in Burundi to solve malnutrition issues among rural households. The study was conducted in Muyinga and Gasorwe communes, where biofortified...
Highlights:
Legumes and oil seed crops such as sesame are potential vehicles in fortification of cereals.
There are limited options for household value addition...
Many sub-Saharan African countries implementing agricultural input subsidies programmes (AISP) concentrate on fertilizers and staple food crops which may have little or no...