The Value Chain Development Programme (VCDP) develops cassava and rice value chains for smallholder farmers by building strong public–private–producer partnerships. It reduces post-harvest losses...
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This paper examines the effects of shocks on temporal stability of risk and time preferences of rural households within a developing country context characterized by frequent droughts, chronic food...
Introduction While a number of studies have examined the nutritional impacts of agroecological interventions, few have examined impacts on child development, maternal and child anemia, and men’s...
Food insecurity is an increasingly pressing and grave issue in contemporary Syria. The ongoing crisis has severely affected agriculture in a country which used to be food-producing and self-sufficient...
Highlights: It examines undernourishment in India, Bangladesh, Pakistan, Nepal, Cambodia, and Timor-Leste. Stunting, wasting, and underweight among children aged 0 to 59 months in rural...
The EU's support schemes for agriculture in its outermost regions (POSEI) and smaller Aegean islands (SAI) are important initiatives aimed at strengthening agricultural sustainability and economic...
Highlights: This paper reviews the available evidence on the role of social protection programmes in facilitating climate- change adaptation and mitigation, with a specific emphasis on economic inclusion for agriculture- dependent...
Agroforestry in Nepal is a multifaceted and sustainable approach that harmonizes agricultural, environmental, and socioeconomic goals. This study conducted a comprehensive review of agroforestry systems in Nepal, emphasizing their impact...
Women in developing countries are often characterized by lower social status, less input into decision-making, lack of access to resources, and lower mobility, while their inclusion...
The primary aim of IFAD’s work in Zambia is to increase the income and food security of poor rural people through sustainable, diversified and climate-resilient rural livelihoods. We do...