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The 2022 Climate Risk Insurance Annual Report highlights key insights and achievements from WFP-supported Climate Risk Insurance (CRI) programmes. It provides deep dives...

Key messages With the new programming cycle for 2021-2027 now under implementation, the seventh progress report provides an opportunity for closure with respect to the EU’s ambitious 2013 pledge...

Currently, there is no standard set of social norms indicators for food security and nutrition. Practical guidance and examples of such indicators are also lacking. This...

An overview of cooking methods in Chad and results of a programme to introduce clean cooking methods to communities. Access to clean cooking remains a neglected aspect of humanitarian response in...

An overview of the methodology and findings of an assessment of current cooking methods and opportunities for clean cooking in Chad. Access to clean cooking remains a neglected aspect of humanitarian response in...

A summary of findings from an evaluation of a project delivering liquid petroleum gas cooking kits to communities in Chad. In 2022, with support from the Swedish International Development Cooperation Agency (SIDA)...

This decentralized evaluation (DE) was commissioned by the WFP Egypt Country Office and covers the First 1000 Days Programme. The DE focused on implementation activities from mid-2017 to mid-2021...

Ahead of the March-May 2021 rainy season, forecasts indicated below-average rainfall was highly likely in the Somali region in Somalia. WFP and its partners implemented two...

The inter-agency humanitarian evaluation (IAHE) of Yemen covered one of the largest and most significant humanitarian responses by Inter Agency Standing Committee (IASC) partners. The evaluation finds...

This brief presents existing evidence on the role of social protection to address food insecurity and malnutrition, and dives into key strategic opportunities for WFP to accelerate these impacts in Western...