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Search results (2074)
Showing results 1 to 10
Geographic coverage
European Union
NEWS | 06 Jun 2024
PROJECTS AND ACTIVITIES | 04 Jun 2024
The Joint Research Centre, in collaboration with the Directorate-General for Health and Food Safety (DG SANTE), has set up a multi-disciplinary forum to address consumer food waste. Researchers and practitioners...
PUBLICATION | 2022
If farmers are supported to take climate-smart actions the EU could reduce its agricultural greenhouse gas emissions by an estimated 6%, restore soil health...
PUBLICATION | 2024
Circular food system approaches can support current European protein intake levels while reducing land use and greenhouse gas emissions
Protein transition and circular food system transition are two proposed strategies for supporting food system sustainability. Here we model animal-sourced protein to plant-sourced...
NEWS | 30 May 2024
According to the World Health Organization (WHO), across the globe, around 3.5 million hectares of land are converted for tobacco growing each year. Growing tobacco...
NEWS | 04 Jun 2024
For decades, digital innovations have been embedded in a productivist paradigm, which sees agriculture primarily as farming and producing goods, like food and fiber. Within this paradigm, digitalisation...
PUBLICATION | 2024
The European Commission’s Directorate-General for Internal Market, Industry, Entrepreneurship and SMEs (DG GROW), with the scientific support by the European Commission's Joint Research Centre (JRC), assesses the Performance...
EVENT | 17 Jun 2024
Bologna, Italy
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