Purpose The first purpose of this study is to examine the impacts of climate-caused cereal productivity changes on food security, welfare and GDP in South Asian countries. The second purpose is to assess...
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Crop yield Impact Assessment
Highlights: This study investigates impact of membership in agricultural cooperatives on tomato yield. The Endogenous Treatment Linear Regression model was used to analyze the data. Agricultural cooperative...
Agriculture in West Africa faces the challenge of meeting the rising demand for food as national incomes and populations increase while production becomes more uncertain due to climate...
Climate change is increasing the vulnerability of agriculture to climate risks and hindering sustainable agrifood production. This study explored whether and to what extent adopting climate-smart agricultural practices...
Since its appearance in 2016, fall armyworm has spread to many countries and remains one of the main threats to agriculture and food security in Africa. Among the countries affected...
Climate change affects men and women differently, and pre-existing gender disparities may worsen. We use a gendered computable general equilibrium model linked with microsimulations...
This study analyzes the impact of a component of climate-smart agriculture (CSA) technology—Striga-resistant maize (SRM) varieties and mineral fertilizer—on maize yield and food security using two rounds...
Productivity growth emanating from scientific advances offered by biotechnology and other plant breeding initiatives offers great promise for meeting the growing food demand worldwide. This justifies...
At the 4th global conference of the Sustainable Food Systems Programme in Hanoi, Vietnam, the Global Alliance for the Future and Food, GIST Impact and Andhra Pradesh Community-Managed Natural Farming...
CONTEXT: Climate change and variability have been identified as major threats to key sectors such as agriculture that drive economic growth and sustainable development in developing countries...