For the last four years, the Global Report on Food Crises (GRFC) has provided an annual, consensus-based overview of the severity, magnitude and drivers of theworld’s food crises. The GRFC...
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Related organisations
IPC - Integrated Food Security Phase Classification Digital Europa Thesaurus
Food
Eswatini: Acute Food Insecurity Situation June - September 2020 and Projection for October 2020 - March 2021
Between June and September 2020, over 330,000 people (29% of the population) is expected to experience high acute food insecurity. This includes nearly 30,000 people in Emergency...
The Global Report on Food Crises tracks the numbers and locations of acutely food-insecure people most in need of emergency food, nutrition and livelihood assistance during the peak or worst...