This foresight study explores possible and necessary changes in the European social and economic systems as the European Union engages in managing sustainability transitions towards 2050. With this focus, the study...
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consumer behaviour foresight
The FAO food safety foresight programme is geared towards the proactive identification, evaluation and prioritization of emerging trends and drivers within and around agrifood systems that can have...
As agri-food systems transform in response to the changing global context, food safety management must keep pace to safeguard consumer health and ensure international trade.
A new FAO publication outlines how major global drivers and trends will shape food safety in tomorrow’s world.
Agrifood systems are undergoing a transformation with the aim to provide safer, more affordable, and healthier diets for all, produced in a sustainable manner while delivering just and equitable...