The COVID-19 pandemic has imparted a significant impact on the global economic conditions. The food security status in the developing and under-developed countries is getting worse with the progression of the pandemic. According...
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The COVID-19 pandemic has put unprecedented stress on agricultural food. Therefore, the goal of this study is to analyze the effect of the COVID-19 outbreak on agricultural food and provide policy recommendations...
Small food businesses are vital to delivering affordable, nutritious food to low-income communities. Yet food systems are under threat from multiple stressors. During...
The Partnership for Agricultural Transformation in Pakistan (PAT-P) is a coalition of multilateral international agencies that aim to transform agriculture into a dynamic, competitive, efficient and climate smart sector, and to reposition it...