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Digital Europa Thesaurus organic product Knowledge type Publication
PUBLICATION | 2022
This EUMOFA report reveals that the EU’s organic aquaculture production has increased by 60% in five years (2015-2020), mainly due to a growth in organic mussel production. Organic...
PUBLICATION | 2020
Agroecology is rooted in agricultural heritage systems based on small-scale food producers from all food sectors (pastoralism, fisheries, forestry and agriculture). It contributes to building resilient...