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The series of these conferences has been organized and established by the European Commission 1980 (Brighton, UK). The conference started as a purely scientific event. Over the years as biomass...

The Knowledge Centre for Bioeconomy (KCB) opens up its Community of Practice to experts, researchers, practitioners and policymakers from all over Europe and beyond. The Community of Practice on bioeconomy was...

Scenario Exploration System that promotes collaboration for sustainable urban planning.

In 2022 and 2023, the European Commission’s Knowledge Centre for Bioeconomy organised three workshops to explore bioeconomy foresight scenarios developed in 2020. With the help of a scientific game and foresight...

Biodiversity and health are inextricably connected, directly as well as indirectly. Nature and biodiversity directly enhance health and wellbeing by improving the quality of our air, water and soil...

The analysis of the regional dimension of the bioeconomy is important due to its policy implications. The EU’s Bioeconomy Strategy recognizes the potential contribution of the bioeconomy for the development of rural and remote areas...

Food waste is a pressing issue with significant environmental, social, and economic consequences. In the EU, nearly 59 million tonnes of food waste (131 kg/inhabitant) are generated...

Food waste is a pressing issue with significant environmental, social, and economic consequences. In the EU, nearly 59 million tonnes of food waste (131 kg/inhabitant) are generated...

Food waste is a pressing issue with significant environmental, social, and economic consequences. In the EU, nearly 59 million tonnes of food waste (131 kg/inhabitant) are generated...