Background Food insecurity and hunger are global concerns further exacerbated by the unprecedented COVID-19 pandemic. There is a need to understand the depth of this impact, especially among smallholder...
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Purpose The first purpose of this study is to examine the impacts of climate-caused cereal productivity changes on food security, welfare and GDP in South Asian countries. The second purpose is to assess...
Highlights: Climate warming is expected to increase future drought severity and frequency. Drought severity varies for different sub-basins and through time. Rice production can be...
To alleviate impacts of novel coronavirus lockdowns on food security and agri-food value chains, governments implemented various policy responses, yet there is limited evidence as to their...
Strict lockdown measures implemented in response to the COVID-19 pandemic had extensive impacts on agriculture, and especially on women farmers. These effects were worsened by a lack of reliable...
The Bay of Bengal Initiative for Multi-Sectoral Technical and Economic Cooperation (BIMSTEC) brings together five South Asian countries (Bangladesh, Bhutan, India, Nepal, and Sri Lanka)...
The present study assesses the impact of the Covid-19 pandemic-induced income shocks on dietary diversity in India using eight waves of the Centre for Monitoring Indian Economy–Consumer Pyramids Household...
At the 4th global conference of the Sustainable Food Systems Programme in Hanoi, Vietnam, the Global Alliance for the Future and Food, GIST Impact and Andhra Pradesh Community-Managed Natural Farming...
CGIAR Technical Reporting has been developed in alignment with the CGIAR Technical Reporting Arrangement. This Initiative report is a Type 1 report and constitutes part of the broader CGIAR...
Highlights
We study a cluster-randomized health and nutrition intervention delivered through self-help groups (SHGs) in Bihar.
The intervention was two-pronged, with a behavior change...