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One-Health is an umbrella term that integrates the health of the environment, humans and non-human animals. This approach is applied here to elucidate the impact of non-native invasive species on aquaculture and food security...
Trade-off analysis (TOA) is central to policy and decision-making aimed at promoting sustainable agricultural landscapes. Yet, a generic methodological framework to assess trade-offs in agriculture is absent, largely...
Highlights: Matching retail food items to traded primary ingredients reveals new stylized facts about food systems and access to healthy diets. Most food...
Background Malnutrition is a serious condition that develops when the human body is deprived of or does not obtain the right amount of vital nutrients like vitamins, minerals, proteins, carbohydrates...
Highlights: An upsurge in global food commodity prices entails trade-offs with 13 SDGs Various extended analyses confirm the documented food price-SDGs nexus Mitigating abrupt...
This background paper to The State of Food Security and Nutrition in the World 2023 discusses the dynamics and drivers of urbanization, the associated changes in agrifood systems and the corresponding risks and opportunities to ensuring...
KEY MESSAGES: Defined as serious disruptions to the functioning of a community or society, disasters are producing unprecedented levels of damage and loss in agriculture around the world. Their increasing...