In Africa, farm advisory services are still dominated by the model of technology transfer. During the last two decades a new approach, based on adult learning methods...
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Key messages: The current debate around the need to change the way food is produced, valued, and consumed involves a wide range of actors, from civil society and expert groups...
PRUNSAR Knowledge Directory: Putting research into use for nutrition, sustainability, and resilience
Putting Research into Use for Nutrition, Sustainable Agriculture and Resilience (PRUNSAR) was an agricultural research for development programme in 30 countries that produced new agricultural technologies, approaches...
Agroecology is a widely supported solution for transforming agriculture and addressing the challenges of climate change and biodiversity loss. It helps smallholder farmers adapt to climate change and achieve...
First and foremost, we continued to pay extremely close attention to the food systems agenda, focusing on the efforts of the donor community to support countries in developing national pathways...
IPBES Invasive Alien Species Assessment
This year in review is a snapshot of the Joint Programme on Gender Transformative Approaches for Food Security and Nutrition in 2022. The report is structured along the four pillars of the joint programme: knowledge...
Food Security and Nutrition (FSN) is influenced by diverse and complex factors, and therefore requires a holistic approach to agriculture and food systems plus integration of knowledge from diverse sources...
The objective of the DeSIRA initiative (Development Smart Innovation through Research in Agriculture) is to contribute to the climate-relevant, productive,and sustainable transformation of agriculture and food systems in low and middle-income countries...
Highlights:
This paper presents five main findings and key recommendations of a dialogue that explored how integrating agroecology and territorial approaches might support and accelerate a systemic transformation...