The VGFSyN present a comprehensive, systemic, and science and evidence-based approach to achieving healthy diets through sustainable food systems. The VGFSyN are voluntary and non-binding, and are meant...
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COMMISSION STAFF WORKING DOCUMENT Annexes Accompanying the document Report from the Commission to the European Parliament and the Council Implementing EU food and nutrition security policy commitments: Third biennial report
This Staff Working Document (SWD) accompanies the third “Implementing EU food and nutrition security policy commitments”. The third report highlights the progress the EU and its Member...
This is the third report highlighting the progress the EU and its Member States have achieved towards implementing their common policy on food security. This report is accompanied by Annexes...
The focus of this Fourth Progress Report is on the effectiveness of nutrition related interventions and on the progress towards the Commission’s commitments on nutrition: to support partner countries to reduce the number of stunted children...
Recent years have seen an unprecedented increase in momentum aimed at reducing the number of children affected by undernutrition. Tackling undernutrition has become a political concern and an economic...
The First Progress Report gave account of the work the European Commission had undertaken in relation to each of the three strategic priorities identified in the Communication on Nutrition and hence in the Action...
In 2012, the European Union commited to reduce stunting in children under five by at least 10% of the World Health Assembly goal by 2025 (7 million children). In 2013...
This third progress report presents highlights of operational developments in the European Union’s (EU) external assistance concerned with nutrition and provides updates on progress towards its two...