The Global Report on Food Crisis (GRFC) 2024 estimated that about 281.6 million people in 59 food crisis countries and territories faced high levels of acute...
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South Sudan
Climate change and its impacts on natural and human systems are increasingly evident globally. Africa is highly vulnerable and is experiencing the burden of climate change impacts of climate...
In 2022, 258 million people faced high levels of acute food insecurity, in 58 countries/territories, with available data. This was up from 193 million in 53 countries in 2021...
Highlights: Global food insecurity remains at worrying levels and the outlook for 2024 is bleak. This report aims to accomplish several objectives. Firstly , to raise awareness and provide...
Highlights: War and violent conflicts are often factors in the current food crisis. East Africa were living in a crisis or worse (IPC/CH Phase 3 or higher)...
Highlights on food security: Headline inflation has declined significantly since 2021. Inflation fell from a peak of about 170 percent in late 2019 to average around -3.2...
The currently accepted means of categorizing household food insecurity and identifying famine or famine risk is through Integrated Food Security Phase Classification (IPC) analysis. IPC...
IFAD has been engaged in South Sudan since 2011. Its long-term vision for the country is to gradually contribute to the reduction of food and nutrition insecurity and poverty among rural...
The objectives of the present report are threefold.
Firstly, to provide information on the situation in a set of 21 countries and regions considered of maximum concern from a food security perspective.
Secondly...
A WFP study looking at gendered barriers affecting populations seeking humanitarian assistance in five countries. It identifies barriers emerging before, during and after assistance...