A high-performing, resilient, and competitive processing sector can create remunerative employment opportunities, link producers to growing and lucrative urban markets, and help to ensure that consumers have...
Search results (6)
Showing results 1 to 6
Digital Europa Thesaurus
market access nutrition
The sustainable development goal #2 aims at ending hunger and malnutrition by 2030. Given the numbers of food insecure and malnourished people on the rise, the heterogeneity of nutritional statuses and needs...
Currently, 2.61 million people (27% of the analysed population) in rural Zimbabwe are facing high levels of acute food insecurity (IPC Phase 3 or above)...
From October to December 2020, 13.5 million people (45% of the analysed population) are facing high levels of acute food insecurity (IPC Phase 3 or above)...
The 36 th annual meeting was held virtually in light of the Covid-19 pandemic. It took stock of the 2020-21 agro-pastoral campaign, the food and nutrition situation and the responses...
High levels of food insecurity persist, amidst deterioration of the economy, conflict and impact of the COVID-19 pandemic.