Indigenous Peoples (IPs) play a critical but often overlooked and misunderstood role in global development. As culturally distinct communities and stewards of a large share of the world’s natural resources...
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Philippines
This scoping review examines the existing evidence on the impacts of the ongoing crisis in six countries in Asia and the Pacific region. This report provides relevant insights on the shocks faced by the region...
Highlights: This paper reviews the available evidence on the role of social protection programmes in facilitating climate- change adaptation and mitigation, with a specific emphasis on economic inclusion for agriculture- dependent...
The Global Alliance for the Future of Food has developed seven bold Calls to Action that we believe are critical pathways for creating a better future of food. How...
Most economies in developing East Asia and Pacific (EAP) are growing faster than the rest of the world but slower than before the pandemic. Slowing global growth, still tight financial...
Background The East Asia region is facing an increasing burden of overweight, obesity and related noncommunicable diseases, resulting from an ongoing nutrition transition. This study aimed to document the growing...
Slow-onset disasters, a neglected climatic event, affect the agricultural sector in Southeast Asia and threaten regional food security. Improving food security in slow-onset disasters requires...
Food price inflation has raised concerns about food insecurity and systemic crises in East and Southeast Asia, given the region’s population size, economic significance...
The Food Systems Integrated Program (FSIP), led by FAO and IFAD, will direct $252 million in project financing and $2.2 billion in co-financing to 32 countries. The FSIP...