Highlights: Gender differences have been proven to exist throughout all stages of the food system. Just food transition literature tends to overlook implications of gender...
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food security gender equality
This study examined the relationship between women's empowerment in agriculture (WEA), women's agency in nutrition, and their food security. It aimed to quantify the moderating effect of women's...
This guide explains the integration between fish culture and conventional crop agriculture and discusses how farmers can maximize the benefit of using these resources. The main concept...
Highlights:
Information access and use among determinants influencing dietary diversity.
A knowledge gap in the understanding and perception of dietary diversity noted.
More men than women...
We conduct a synthetic review of the literature examining relationships between domains of women’s empowerment and food system outcomes. Many studies report significant positive associations...
This Rwanda impact evaluation baseline report details key findings from the baseline data on key outcomes, that include measures of resilience, consumption, coping strategies, earnings, women’s...
Every day, poor and vulnerable families must make difficult decisions on how to share the food among the members of their households. This information note summarizes results...
Food losses are a major concern and occur in most fish distribution chains worldwide. Not only do losses constitute lost income to fishers, processors...
Climate resilience can be built through risk finance helping communities deal with climate shocks and empowering women. This publication presents four different women...
In this report, food distribution is analysed within the context of food systems in Tanzania. This study looks at entry points for further studies of food system issues within the country...