This book encompasses a broad range of natural resource sectors, with discrete chapters on water, land, forestry, fisheries, mining, petroleum and agriculture. Given this broad range of areas...
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FAO - Food and Agriculture Organization of the United Nations Digital Europa Thesaurus
policy analysis
In the next 30-40 years the demand for animal source foods will grow rapidly in the African continent due to growth in human population, increasing consumer purchasing power...
The Food and Agriculture Policy Decision Analysis (FAPDA) is a FAO initiative that aims to promote evidence-based decision making by providing up-to-date information on national policy decisions and policy...
The State of Europe’s Forests 2015 report is divided into two parts. The first part (Overall Policies, Institutions and Instruments for Sustainable Forest Management) provides general information...
Fish, either produced through fish farming/aquaculture activity or caught from wild marine or freshwater stocks, is a primary source of protein and essential nutrients, and there is a growing recognition...