The stakeholder identification is initiated under the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT) to identify with whom the project needs to engage...
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With the current Second Growth and Transformation Plan (2015-2020), the Government of Ethiopia expects the agro-industrial sector to play key role in economic growth of the Country. Accordingly, the creation of Integrated...
A policy brief on how digital technologies can modernise the public sector
Agricultural transformation may be broadly defined as the process over time by which the agrifood system evolves from subsistence oriented and farm centred into more commercialised, productive...
As made clear in 2nd AI WATCH Peer Learning Workshop on ‘ AI in a pandemic society’, there is still very little knowledge about the use and the consequences...
Actual or perceived conflict of interests (COIs) among public and private actors in the field of nutrition must be managed. Ralston et al expose sharply contrasting...