The Integrated Food Security Phase Classification (IPC) is an innovative multi-partner initiative for improving food security and nutrition analysis and decision-making. By using the IPC classification and analytical approach...
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malnutrition
Safeguarding the nutrition of vulnerable children, women, families and communities in the context of polycrisis. The report was developed through a partnership between UNICEF, the World Food Programme (WFP)...
This IPC analysis of Acute Malnutrition specifically focuses on 25 refugee camps and six host villages around camps of Chad. In 2024, over 58,000 children under...
Nutrition and Behaviour Change Communication strategies were participatorily developed to guide nutrition interventions and communication that enhances community awareness and capacity to increase access to and consumption of healthy...
Effective communication of acute food insecurity and malnutrition information must clearly and succinctly describe the context, causes and outcomes. Based on the IPC Technical Manual Version 3.1...
Placée sous les auspices des Commissions de la Communauté économique des États de l’Afrique de l’Ouest (CEDEAO) et de l’Union...
Global Report on Food Crises 2024 In 2023, about 258 million people in 58 food crisis countries and territories faced high levels of acute food...
Understanding the economic costs attributable to unhealthy diets is crucial to inform health and agrifood investments in low- and middle-income countries experiencing nutrition transition. To review the current evidence...
The Global Report on Food Crisis (GRFC) 2024 estimated that about 281.6 million people in 59 food crisis countries and territories faced high levels of acute...
The February 2024 Food Security Monitoring System Report sheds light on the factors driving the decline in food security levels in Sierra Leone. It delves into household...